You may make your individual tortilla chips at residence! If you happen to like your chips salty, you may sprinkle some salt (and even varied spices) on them after they come out of the oil.
You should definitely fry them lengthy sufficient to get them crispy.
Weight Watchers Fried Tortilla Chips recipe
Makes 4 servings
Components
8 corn tortillas
salad oil
Preparation
1. Prepare 8 corn tortillas in a stack and minimize into 6 equal wedges.
2. Pour about 1/2 inch salad oil in a deep 2 or 3-quart pan and set on medium-high to excessive warmth.
3. When oil is scorching sufficient to make a chunk of tortilla sizzle, add tortilla items, a handful at a time, and stir to separate.
4. Prepare dinner till crisp (1 to 1-1/2 minutes); raise from oil with slotted spoon and drain on paper towels.
What number of Weight Watchers factors in fried tortilla chips recipe?
WW POINTS per serving: 2
Dietary info per serving: 104 energy, 1.4g fats, 3.0g fiber
Initially posted 2007-05-17 11:55:17.
