Best shrimp tacos recipe – easy

Shrimp Tacos

Madison loves shrimp tacos, and not too long ago, I’ve been making this straightforward shrimp taco recipe for her on repeat. They’re a fast and straightforward dinner, good for Taco Tuesdays, Cinco De Mayo or any evening time of the week. Additional taco recipes chances are high you may love are these Cod Fish Tacos, Flooring Beef Tacos, or Sluggish Cooker Hen Tacos.

To save plenty of time, I prefer to buy my shrimp peeled and deveined which is commonly accessible frozen. Merely thaw throughout the fridge in a single day or throughout the sink in a colander with working chilly water. I moreover buy pre-shredded cabbage as soon as I would like dinner on the desk fast. With these simple shortcuts the entire time to make that’s about 20 minutes!

Shrimp Taco Elements

• Shrimp: You’ll need 16 ounces of peeled and deveined jumbo shrimp. You should buy modern or frozen shrimp.
• Shrimp Taco Seasoning: Mince two garlic cloves and use your favorite seasoning salt, like Tajin or Outdated Bay. You may additionally make taco spices with garlic powder, onion powder, flooring cumin, paprika, cayenne pepper and chili powder.
• Tortillas: I would like corn tortillas with shrimp tacos, nonetheless flour would moreover work.
• Slaw: Shredded inexperienced or pink cabbage, jalapeño, pink onion, modern lime juice, salt, cilantro
• Shrimp Taco Sauce Elements: Mayonnaise, Greek yogurt or bitter cream, lime juice, sriracha or Louisiana-style scorching pepper sauce

Learn to Make Shrimp Tacos

1. Season the Shrimp: Toss the shrimp with olive oil and sprinkle with the garlic and seasoning salt.
2. Creamy Shrimp Taco Sauce: Mix the mayo, bitter cream, lime juice, and scorching sauce in a small bowl. Add just some drops of water if wished to skinny it out so it ought to drizzle.
3. Cabbage Slaw: Combine the shredded cabbage, onion, jalapeño, lime juice, and cilantro in a giant bowl. Cowl it and refrigerate.
4. Air Fry the Shrimp: Preheat your air fryer to 360°F and put together dinner the shrimp for six minutes, shaking the basket halfway, until cooked throughout the center.
5. Learn to Heat Corn Tortillas: You in all probability have a gas vary, activate one in every of many burners, and preserve each tortilla over the open flame with tongs. Char until there are only a few brown spots, after which flip over to do the other side. You may additionally heat the tortillas in a skillet on the vary for about 30 seconds.

What do you serve with shrimp tacos?

I favor serving them with lime wedges. Listed below are some side dish ideas for these juicy shrimp tacos:

Can you eat leftover shrimp tacos?

Shrimp tacos are the most interesting eaten modern, nonetheless it will probably prevent the shrimp from leftovers too. Retailer the tortillas, shrimp, slaw, and sauce individually. The shrimp will preserve throughout the fridge for as a lot as three days and could also be microwaved or eaten chilly.

Variations

• Allergic to shrimp? Substitute white fish, like cod, flounder, or tilapia. Check out these Cod Fish Tacos.
• No air fryer? Sauté the shrimp in a pan for a few minutes, flipping halfway, until opaque and cooked by the use of.
• Not a fan of Slaw? Try these spicy shrimp tacos with mango salsa, pico de gallo, or salsa verde.
• Tortillas: Swap corn tortillas with flour tortillas, or for a lighter taco use lettuce wraps as a substitute.

Additional Shrimp Recipes You’ll Love