Sunday, October 2, 2022
HomeHealthy FoodPita Chips • Finest Selfmade Pita Chips

Pita Chips • Finest Selfmade Pita Chips

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At present’s recipe Pita Chips is one you’ll be making time and again! Nothing like do-it-yourself Pita Chips which you could taste, bake and revel in for days, even weeks! Make this Pita chips recipe with video and serve along with your dips like Whipped Feta or take pleasure in as is!

A plate of pita chips on a wooden plate surrounded by a whipped feta dip and some tomatoes, and coarse sea salt

As apparent and easy as Pita Chips might sound, I can’t let you know what number of messages I acquired for the proper technique to make them. So I wished to share an in depth step-by-step and video course of of constructing do-it-yourself pita chips for you guys.

So initially after sharing my Whipped Feta recipe, I began getting requests for the chips. In case you got here throughout my (should attempt) Labneh Dip with Zaatar Pistachio Mint Olive Topping you’ll discover I make actually skinny Zaatar spiced chips. These are totally different as they’re thinner, extra delicate and never excellent for every type of dips. 

 

So right here’s my absolute favourite and all it is best to know!

What Are Pita Chips

Some pita chips scattered on a plate showing the spice topping

Briefly, they’re crunchy triangular formed chips made out pita bread. Most frequently you’ll discover that do-it-yourself pita chips are baked, nevertheless you may as well air fry them. And also you’ll definitely discover variations of fried pita chips too. My favourite can be baked pita chips.

Selfmade Pita Chips

 

Side view of layered pita chips on a platter

There are such a lot of the explanation why I like making this recipe at house versus shopping for them. Right here’s why:

Flavoring  Selfmade Pita Chips

As I discussed, there are infinite methods to taste up your chips, however right this moment I’m going with the basic but so good garlic olive oil taste.

A hand holding a plate with a mixture of spice including dried parsley, oregano, garlic powder

You’ll begin with the dry spice combine in a small bowl : granulated garlic, dried parsley and dried oregano.

A hand holding a bottle of moroccan olive oil to be used on the pita chips

Then you definitely’ll want high quality olive oil. I like Mina Moroccan additional virgin olive oil which you should purchase on amazon. It’s loaded with polyphenols (antioxidants) and has a wealthy style like no different! Plus it’s a single sourced olive oil and traceable to the tree! 

You’ll be able to examine my love for Moroccan olive on this Olive Oil CakeTuna Salad Recipe with Olive Oil DressingBurrata CheeseHoneynut SquashButternut Squash Casserole and extra! 

A hand holding a bowl of the spice and olive oil mixture ready to brush the pita chips

You’ll mix the spices collectively and blend within the olive oil.

Pita chips arranged on a baking sheet and a hand brushing the olive oil and spice mixture on the pita chips

Then you definitely wish to brush over the pita triangles evenly.

A hand holding a small bowl of coarse salt to be sprinkled over the pita chips before baking

Salt is sprinkled in the direction of the top solely. This trick I’ve discovered ensures that the salt is evenly distributed alongside the pita chips. I like utilizing sea salt for this recipe or kosher salt. 

The best way to Make Pita Chips Recipe

Right here’s how simple and superb it’s to make scrumptious Pita Chips –idiot proof! 

Thick Greek pita bread on a wooden board to be cut up into pita chips

So let’s begin with the pita bread. Whereas I don’t have a recipe for do-it-yourself pita bread but, I guarantee you that quickly I’ll! Simply working closing tweaks 🙂 

A hand holding the pita bread showing the side view thickness of the bread

On this case we begin with retailer purchased Pita bread. I choose Greek type pita pocket which is actually pocketless. That is to supply a thicker type pita chip which might work with any dip consistency. I’ve used white pita bread right this moment nevertheless you’ll be able to attempt entire wheat pita too!

A pizza slicer used to slice off the pita bread into wedges

Now it’s time to chop into triangles and to try this you’ll want a pizza cutter (my favourite device) or a pointy knife.

A hand holding a pizza cutter and slicing the pita bread in half first

As a way to completely minimize pita triangles, you’ll fist minimize every pita bread in half.

The pita hald bread on a cutting board and the hand holding a pizza slicer to slice the bread into quarters

Then you definitely’ll want to chop every half into one other half.

A hand holding a pizza cutter and slicing the quarter of pita bread into two perfect wedges

Now minimize every quarter in half.

two pita wedges (pita chips) perfectly sliced on a cutting board

Every pita bread ought to provide you with 8 pita triangles, or pita chips.

A hand holding a perfect slice of pita chip cut up from pita bread

Now you’ll repeat this with the remaining pita bread and preheat your oven.

Organize the pita triangles on baking sheets with parchment paper for simple cleanup.

Pita chips arranged on a baking sheet and a hand brushing the olive oil and spice mixture on the pita chips

Brush generously with the olive oil and herb garlic combination. Like Be Beneficiant right here.

A hand holding a small bowl of coarse salt to be sprinkled over the pita chips before baking

Depart the salt until the top! That is my method of constructing certain each bit of pita chip might be good and seasoned. Typically instances if you combine within the salt, it doesn’t get evenly distributed if you brush on the bread. You should utilize salt and pepper when you’d like.

Pita chips on a baking sheet ready to bake in the oven

They usually’re off to bake! 

Pita chips out of the oven golden and perfectly baked crispy

Golden, crunchy and dreamy do-it-yourself pita chips proper out of the oven! Look how good and thick and crunchy these are!

For the file, when you choose thinner chips, as I discussed earlier, use a skinny center jap type pita as oppose to the Greek type pita I used right here.

Now they should cool fully and they’re going to harden barely as they cool. Serve them along with your favourite dips, salads and soups! critically so so good!!

 

side view close up of a single pita chips showing the crisp

TIPS FOR PERFECT PITA CHIPS

  • Use Greek Pocketless pita bread for this recipe. It yields crispy, thick chips which might be finest for all kinds of dips, salads and soups.
  • You’ll be able to substitute entire wheat bread for white bread.
  • In case you’re searching for thinner chips, then use Center jap type pita bread.
  • Slice into wedges as proven above &. within the video.
  • Every bread yields 8 chips.
  • Make the garlic herb combination utilizing dried spices, keep away from contemporary parsley or any contemporary herbs as they’ll burn.
  • Combine the spices with good high quality olive oil resembling Mina (you could find it right here) Moroccan Olive oil.
  • Brush generously with the olive oil herb garlic combination, the bread will take in all of the flavors.
  • At all times add the salt on the finish to verify the seasoning is even.
  • as soon as out of the oven, let the chips cool for two minutes earlier than serving.
  • Get pleasure from with dips, salads, soups, or on their very own.

Are pita chips wholesome?

Sure! Particularly right this moment’s recipe as they’re baked and nor fried!

The best way to Retailer Pita Chips?

My favourite method is to put them in a ziploc as soon as they’ve cooled fully. The bag goes straight to the freezer and easily defrost it earlier than utilizing for half-hour. It stays crispy and scrumptious!

What do you utilize pita chips for?

Other than the Whipped Feta, Final Hummus Dip, Labneh, and dips, you need to use them with Selfmade SalsaGenuine Guacamole RecipeFinest Strawberry Corn SalsaSoup Recipes, Salad Recipes 

a hand holding a bitten piece of pita chips over the platter showing the texture

A plate of pita chips on a wooden plate surrounded by a whipped feta dip and some tomatoes, and coarse sea salt

Pita Chips

At present’s recipe Pita Chips is one you will be making time and again! Nothing like do-it-yourself Pita Chips which you could taste, bake and revel in for days, even weeks! Make this Pita chips recipe with video and serve along with your dips like Whipped Feta or take pleasure in as is!

Components

  • 2
    Pita Bread
    Greek type pita, minimize into wedges

Olive Oil Garlic Herb Combine

  • 1/2
    cup
    Olive Oil
    Moroccan Olive oil
  • 1
    teaspoon
    granulated garlic
  • 2
    teaspoon
    parsley
    dried
  • 1 1/2
    teaspoon
    oregano
    dried
  • 1/2
    teaspoon
    salt
    kosher

Directions

  1. Begin by slicing the bread. A pizza cutter is finest for this job.

  2. Slice every pita bread in half. After which every half into half so you will find yourself with 4 quarters.

  3. Take every quarter and slice it into half once more so you will have eighths.

  4. Every bread ought to make 8 wedges of pita chips.

  5. In a small bowl combine all of the olive oil elements excelt for the salt.

  6. Preheat the oven to 375 levels F.

  7. Organize the pita chips in a single layer over parchment paper on a baking sheet.

  8. Brush generously with the olive oil combination.

  9. Sprinkle the salt on the finish.

  10. Bake the chips for 12-Quarter-hour till golden and agency.

  11. Allow them to cool for a couple of minutes earlier than serving.

Recipe Notes

TIPS FOR PERFECT PITA CHIPS

  • Use Greek Pocketless pita bread for this recipe. It yields crispy, thick chips which might be finest for all kinds of dips, salads and soups.
  • You’ll be able to substitute entire wheat bread for white bread.
  • In case you’re searching for thinner chips, then use Center jap type pita bread.
  • Slice into wedges as proven above &. within the video.
  • Every pita bread yields 8 chips.
  • Make the garlic herb combination utilizing dried spices, keep away from contemporary parsley or any contemporary herbs as they’ll burn.
  • Combine the spices with good high quality olive oil resembling Mina (you could find it right here) Moroccan Olive oil.
  • Brush generously with the olive oil herb garlic combination, the bread will take in all of the flavors.
  • At all times add the salt on the finish to verify the seasoning is even.
  • as soon as out of the oven, let the chips cool for two minutes earlier than serving.
  • Get pleasure from with dips, salads, soups, or on their very own.

Are pita chips wholesome?

Sure! Particularly right this moment’s recipe as they’re baked pita chips and nor fried!

The best way to Retailer Pita Chips?

My favourite method is to put the chips in a ziploc as soon as it has cooled fully. The bag goes straight to the freezer and easily defrost it earlier than utilizing for half-hour. It stays crispy and scrumptious!

What do you utilize pita chips for?

Other than the Whipped Feta, Final Hummus Dip, Labneh, and dips, you need to use them with Selfmade SalsaGenuine Guacamole RecipeFinest Strawberry Corn SalsaSoup Recipes, Salad Recipes 

Diet Info

Pita Chips

Quantity Per Serving

Energy 160
Energy from Fats 126

% Each day Worth*

Fats 14g22%

Saturated Fats 2g13%

Polyunsaturated Fats 1g

Monounsaturated Fats 10g

Sodium 221mg10%

Potassium 26mg1%

Carbohydrates 8g3%

Fiber 1g4%

Sugar 1g1%

Protein 1g2%

Vitamin A 8IU0%

Vitamin C 1mg1%

Calcium 19mg2%

Iron 1mg6%

* % Each day Values are primarily based on a 2000 calorie weight loss plan.

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