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Load up on veggies
Veggie skewers are an important a part of any barbecue, and as veggies are low in energy you need to 100% load up on them. A number of the finest greens for grilling on the BBQ embody purple onion, peppers, tomatoes and aubergine. Lower them into giant chunks and cook dinner till charred. You could possibly eat them as they’re, or marinade them in a combination of lemon juice, herbs and oil like this recipe from RecipeTinEats.
Barbecued veggies are glorious with pasta to make a barely more healthy take in your common barbecue pasta salad staple, and in case you’ve obtained any leftover after your barbecue they’re nice folded into an omelette.
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