Honey Mustard Rooster Tenders – Emily Bites

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These simple home made Honey Mustard Rooster Tenders are stuffed with taste and may be cooked within the air fryer or baked within the oven! You’ll love that these tenders have honey mustard taste constructed proper into the coating for max style. My 4.5 12 months outdated lately determined she doesn’t like “house rooster” (aka rooster that’s not a fried nugget), however even she preferred these! Honey Mustard Rooster Tenders style nice on their very own, together with your favourite dipping sauce, minimize up on a salad, or bundled in a wrap with lettuce and tomato. They’re so versatile! Plus, a serving of those tenders is simply 254 energy or 3 Factors on the WW program. To view your present WW Factors for this recipe and observe it within the WW app or web site, click on right here!

Honey Mustard Chicken Tender getting dipped

Recipe Notes

  • Oven-Baked or Air-Fried? I examined this recipe within the oven and the air fryer and so they each turned out nice! I barely choose the air fryer as a result of it will get them a bit crispier all the way in which round, in order that’s my most popular methodology. Nevertheless, in the event you don’t have an air fryer don’t fret, your oven will nonetheless do an excellent job on these.
  • Do I have to pre-heat my air fryer? I’ve seen a lot of combined details about this. Some sources say you completely should pre-heat your air fryer and a few say you needn’t trouble. I believe it in all probability is determined by the model of air fryer you personal, so you might need to test your guide. I’ve a COSORI model air fryer and don’t pre-heat for this recipe. I see that Philips model additionally says you don’t have to pre-heat. If you happen to’re unsure about your explicit mannequin, be at liberty to simply run it for a couple of minutes earlier than you add the rooster tenders to make sure.
  • Mustard: You should use your favourite sort of mustard on this recipe! I used yellow mustard (I love yellow mustard), however be at liberty to make use of Dijon or brown mustard if that’s what you favor or have available. If you happen to’d like a stronger mustard taste you may as well exchange one tablespoon of the Greek yogurt with a further tablespoon of mustard.
  • Bread Crumbs: I like utilizing cornflake crumbs as a result of they add a little bit of sweetness and taste with the crunch and style nice with honey mustard. Cornflake crumbs are offered in shops already in crumb type, so there’s no have to crush your individual! Look by the opposite breadcrumbs. If you happen to’d prefer to substitute panko or common bread crumbs that ought to work simply fantastic.

Honey Mustard Chicken Tenders ready to coat

Serving Dimension

I do know individuals will need to know “what number of rooster tenders are in a serving?” I made a decision to publish the serving measurement by weight, as a result of whether or not you purchase rooster tenderloins pre-cut or minimize your individual tenders from rooster breasts, the scale of every tender could range. This recipe makes use of 20 ounces of uncooked rooster strips and for me this was 12 tenders. When breaded and cooked, the completed tenders weighed slightly over 21 ounces complete, so every serving was about 5.25 ounces by weight. For me, this was three tenders every. In case your rooster strips are bigger or smaller the quantity per serving could range.

Rooster Tenders

Uncooked rooster tenderloins are offered within the meat part of most grocery shops, so undoubtedly be at liberty to simply seize these for this recipe. I typically purchase massive bulk packs of boneless, skinless rooster breasts at my grocery retailer after which use kitchen shears to trim them down into the sizes and shapes I exploit continuously in recipes. It’s cheaper to purchase the breasts in bulk and since I exploit rooster breasts quite a bit in my recipes it is smart for me! I usually minimize the massive rooster breasts into both 5-6 ounce cutlets or into strips like those used on this recipe (between 1.5-1.8 ounces every). Something rooster that’s minimize off to make these I then minimize into small chunks to make rooster bites. It’s simple to weigh out 1 lb or extra of rooster chunks or tenders and a few 5 oz cutlets and freeze them for later in quart measurement freezer luggage. That means, I at all times have some cutlets, tenders, and rooster bites available to make use of in my recipes!

Honey Mustard Chicken Tenders plated

In search of extra tasty, lightened up recipes utilizing rooster breasts? Take a look at my Mexican Avenue Corn Rooster, Tacky Broccoli Stuffed Rooster, Lemon Pepper Rooster Bites, Baked Rooster Tenders, Crispy Onion Dip Rooster, Nashville Sizzling Rooster Bites, Crispy Rooster Parmesan, Apple and Brie Stuffed Rooster, Maple Dijon Rooster and Squash Skillet, Strawberry Balsamic Grilled Rooster, Blackened Rooster Bites, Ricotta Stuffed Rooster Bake, Lemon Garlic Rooster and Beans Skillet, Cream Cheese and Herb Stuffed Rooster, Tuscan Olive Rooster, Barbecue Bacon Wrapped Rooster Tenders, Pimento Cheese Stuffed Rooster, Cream Cheese Stuffed Every little thing Rooster, and plenty of extra within the Rooster part of my recipe index!

Honey Mustard Rooster Tenders

These simple home made Honey Mustard Rooster Tenders are stuffed with taste and may be cooked within the air fryer or oven!

  • 2 tablespoons plain nonfat Greek yogurt
  • 2 tablespoons mustard, (I used yellow mustard, however Dijon or brown mustard may be substituted)
  • 1 tablespoon honey
  • 1 tablespoon mild mayonnaise
  • 1.25 lbs uncooked boneless skinless rooster breast tenderloins, (you may as well purchase breasts and minimize them into strips)
  • cup cornflake crumbs, (these are offered by the opposite bread crumbs)
  • 1 teaspoon dry mustard powder, (reminiscent of Colman’s – discovered by the spices)
  • ½ teaspoon dried parsley flakes
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • In a mixing bowl, add the yogurt, mustard, honey, and mayonnaise and stir collectively to mix. As soon as totally combined, add the raw rooster tenders to the bowl and stir to coat. Cowl the bowl or switch to a sealed container and refrigerate for not less than half-hour, or as much as a day.

  • When able to make the tenders, in a shallow dish, stir collectively the cornflake crumbs, dry mustard, parsley, paprika, salt, and pepper till completely combined.

  • One by one, take the honey mustard-coated rooster strips and press them into the dish of corn flake crumbs and flip in order that either side are coated in crumbs.

  • Air Fryer: Switch the crumb-coated strips to the basket of your air fryer in a single layer with out the tenders touching one another. My air fryer basket match six tenders comfortably with area round them, so I used to be capable of cook dinner the tenders in two batches of six (12 tenders complete). When you may have a batch of rooster tenders positioned appropriately within the air fryer basket, flippantly mist them with cooking spray. Set the air fryer to 390 levels Fahrenheit and cook dinner for 5-6 minutes. Flip the tenders over and proceed to cook dinner your tenders for an additional 5-6 minutes till cooked by means of. Oven: Pre-heat the oven to 375 levels and line a big baking sheet with parchment paper. When all of the rooster tenders are coated and on the baking sheet, spray the tops of them with cooking spray and place within the oven to bake for 18-20 minutes till cooked by means of.
WW Factors per serving*: 3 (SP calculated utilizing the recipe builder on weightwatchers.com)
To view your present WW Factors for this recipe and observe it within the WW app or web site, click on right here!
Vitamin Info per serving*:
254 energy, 17 g carbs, 6 g sugar, 5 g fats, 1 g saturated fats, 34 g protein, 0 g fiber, 257 mg sodium (from myfitnesspal.com)

Weight Watchers Factors Plus (an older plan):
6 per serving* (PP calculated utilizing a Weight Watchers PointsPlus calculator and the vitamin data under)

*Since individuals could minimize/purchase totally different sized rooster tenders, I like to recommend figuring out the servings by weight. My completed tenders weighed slightly over 21 ounces, so every serving was about 5.25 ounces by weight. For me this was round 3 tenders.
Impressed by Life’s Ambrosia and The Consolation of Cooking


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